Home
Advaita Ashram/Ramkrishna Math
Bihar School of Yoga/Yoga Publications Trust
Bharathiya Vidya Bhavan
Chinmayananda
Cuisine
Divine Life Society/Swami Sivananda
Hindi
Indian Art & Literature
Indian Medicine
Indus Source Books
Isha Foundation/Sadhguru Jaggi Vasudev
Jaico Publishing House
Kannada
Malayam
Miscellaneous publishers
Nesma Books India/Orisson Swett Marden's Classics
Rupa & Co.
Sabda
Sahitya Akademi
Sanjeev Kapoors Cookery books
Sri Ramananasramam
Swami Dayananda
Tantra books by John Woodroffs & others
Telugu
Tourism & Travel
Vakils Feffer & Simons
The Joys of Vegetarian Cooking
author
Tarla Dalal
ISBN
8187111135
Publisher
Vakils Feffer & Simons Ltd; 12 edition (April 1983)
Edition
Hardcover
book description
In this book Tarla Dalal, a widely admired and recognised authority in the field of vegetarian cooking presents yet another collection of her easy to make yet delectable recipes with special chapters on Dieters' Menus and Tabletop Cookery.